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Mini Chicken Burgers
Posted in Kid Stuff » That's Tasty on Sunday, March 21, 2010 Mini Chicken Burgers Nutritional Information: Calories 382, Fat 21g., Sat Fat 4g., Cholesterol 122 mg., Carbs 27g., Protein 30g., Fiber 2g. Ingredients ½ pound ground chicken 2 tsp. hoisin sauce Freshly ground pepper 3 Tbs. reduced fat mayonnaise 1 Tbs minced chives 1 tsp lemon juice ½ tsp hot Chinese mustard 6 slices bread 6 grape or cherry tomatoes, halved 6 slices baby lettuce Preparation 1. Gently mix ground chicken, hoisin sauce and ground pepper in a bowl. Shape chicken into six patties. Spray a large nonstick skillet with cookingspray; heat over medium heat. Arrange patties in skillet so they don’t touch. Cook 3-4 minutes. Turn; cook until cooked through, about 3 minutes. 2. Meanwhile, mix mayonnaise, chives, lemon juice and mustard in a small bowl. Toast bread slices (or brown on grill). Cut 2 circles from each bread slices with a 2-inch cookie cutter. 3. Place one burger on each of 6 bread rounds. Top each with a small dollop of sauce. Arrange 2 tomatoe halves over the sauce. Top with a lettuce leaf. Top with remaining 6 bread rounds |
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