Healthy with Hart - BEST Summer Salad!

Home
About Kathy · Contact Me · Links · iPedia
Listen Learn Meditate Lose It Move It Eat It Drink It Laugh Love Be Green Kathy's Blog I'm Bored That's Tasty For Mom & Dad Alternative Medicine Encyclopedia Essential Oils Ayurveda Recalls	BEST Summer Salad! Posted in Nourishment for the Body » Eat It* on Saturday, June 4, 2011* Pear & Walnut ‘Rice’ Salad 3 C. brown rice or couscous, cooked (For gluten-free, use quinoa) 1 large firm pear, cored & diced 3 medium green onions, chopped ½ C. chopped walnuts, toasted 1/3 C. crumbled feta or blue cheese 1/3 C. raspberry vinaigrette ½ t. salt ¼ t. pepper Combine all ingredients in medium bowl; toss to coat. Top with dried cranberries.	More in Eat It: Salmon-Avocado Super Salad Bowtie Pasta with Roasted Fennel and Sausage Frisee Salad with Pistachios and Dijon Vinaigrette My Favorite Cookbooks! Blueberry, Butternut Squash and Quinoa Salad 10 Healthy Foods That Boost Energy 11 Ways To Eat For More Energy 20 Snacks Under 200 Calories Say "No" to Genetically Engineered Fish! Gulf Coast Shrimp Gumbo Potent Superfoods That Can Improve Your Health and Increase Longevity Sausage and Quinoa One-Pot Supper Roasted Acorn Squash Stuffed with Fennel Sausage, Farro, Goat Cheese & Spinach Salmon on Greens with Lime-Ginger Dressing Lime Ginger Salmon Scallops with Citrus and Quinoa Pear & Walnut Quinoa Salad Pasta Fagioli Salad w/blueberries & goat cheese Meatless Mondays! The Best French Onion Dip Ever! A Brownie You Don't Want to Eat.... New U.S. Dietary Guidelines Kathy Hart's Healthy Thanksgiving! The 20 Worst Salads to Eat Chicken with Lime Sauce Orange-Honey Acorn Squash Marsala Braised Quinoa w/Mushrooms & Tomato Mushroom-Barley Soup Bulgur and Grape Salad with Walnuts and Currants Pomegranate, Clementine and Goat Cheese Salad Chicken w/Lemon-Thyme Dressing Greek Lemon-Rice Soup w/Chicken Lentil Soup Quinoa with Corn & Basil Quinoa Pilaf Egg White & Turkey Scramble Quinoa Black Bean Salad Grilled Vegetables with Ginger-Lime Marinade Cod with Tomato Cream Sauce Roasted Chicken Tacos Orange-Sesame Turkey Cutlets Vietnamese-Style Chicken Soup Honey & Goat Cheese Filled Fig Muffins Vegetable Barley Soup Whole Roasted Chicken w/Citrus Wehani Rice Salad Tuscan White Bean Dip Walnut Crusted Whitefish Thai-Style Noodles with Tofu Spinach & Mushroom Stuffed Shells Quinoa Tabbouleh Couscous Slaw Chicken with Artichokes and Melted Lemons Black Bean Taco Salad Apple, Fennel, and Pistachio Salad